図書

食品材料ハンドブック : 食品学各論 補訂版

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食品材料ハンドブック : 食品学各論補訂版

Call No. (NDL)
PC21-E106
Bibliographic ID of National Diet Library
000002333318
Persistent ID (NDL)
info:ndljp/pid/13637525
Material type
図書
Author
高宮和彦 著
Publisher
培風館
Publication date
1993.10
Material Format
Paper・Digital
Capacity, size, etc.
248p ; 26cm
NDC
498.52
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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    498.55/SH
    Book Registration Number:
    1100105327

Kanto

Tokai-Hokuriku

Kinki

  • 滋賀県立図書館

    Paper
    Call No.:
    3-4985-タ
    Book Registration Number:
    126563881
  • 兵庫県立図書館

    Paper
    Call No.:
    498.5/454
    Book Registration Number:
    103343448
  • 福岡市総合図書館

    Paper
    Call No.:
    498.52/タ/
    Book Registration Number:
    1000725034
  • Agriculture Library Information system - WebOPAC

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    Paper
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Bibliographic Record

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Paper Digital

Material Type
図書
ISBN
4-563-07355-5
Title Transcription
ショクヒン ザイリョウ ハンドブック
Author/Editor
高宮和彦 著
Edition
補訂版
Author Heading
高宮, 和彦, 1931- タカミヤ, カズヒコ, 1931- ( 00078611 )Authorities
Publication, Distribution, etc.
Publication Date
1993.10
Publication Date (W3CDTF)
1993