食物繊維とオリゴ糖 : その生理的機能と生産

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Material Type: 図書
ISBN: 4-9900274-1-8
Title: 食物繊維とオリゴ糖 : その生理的機能と生産
Title Transcription: ショクモツセンイトオリゴトウ
Author/Editor: 富田房男, 桐山修八編
Author Heading: 富田, 房男, 1939- トミタ, フサオ, 1939- ( 00187478 )Authorities
桐山, 修八, 1930- キリヤマ, シュウハチ, 1930- ( 00125065 )Authorities
Publication, Distribution, etc.: [札幌] : 富田房男
Publication Date: 1994.1
Publication Date (W3CDTF): 1994
Extent: 149p
Size: 26cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: オリゴ糖類オリゴトウルイ ( 00568928 )Authorities
食物繊維ショクモツセンイ ( 00575783 )Authorities
NDC 8th ed.: 498.56
NDLC: SC87
Target Audience: 一般
Note (General): 共同刊行: 桐山修八
英文併載
Note (Bibliography): 各章末: 文献
Holding library: 国立国会図書館
Call No.: SC87-E124
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000002365793
http://id.ndl.go.jp/bib/000002365793
National Bibliography No. (JPNO): 95011414
Cataloging Rule: Nippon Cataloging Rules, Preliminary New Edition
Bibliographic Record Category (NDL): 111