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図書

21世紀の食・環境・健康を考える : これからの生物生産科学

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21世紀の食・環境・健康を考える : これからの生物生産科学

Call No. (NDL)
RB21-G48
Bibliographic ID of National Diet Library
000002830470
Material type
図書
Author
唐澤豊 編
Publisher
共立出版
Publication date
1999.10
Material Format
Paper
Capacity, size, etc.
227p ; 21cm
NDC
610.4
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Detailed bibliographic record

Summary, etc.：

農林業の観点から食・環境について解説(Provided by: 出版情報登録センター（JPRO）)

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Table of Contents

Provided by：国立国会図書館Link to Help Page

  • もくじ

  • 1章　健康と食資源

  • 1．1　食資源の需給と健康/ 1

  • （1）　食料需給の現状と動向/ 1

    加藤光一

  • （2）　日本人の食生活と健康/ 11

    唐沢豊

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Northern Japan

  • 鳥取県立図書館

    Paper
    Call No.：
    610-ﾆｼﾕ-一般Ｈ
    Book Registration Number：
    113947240
    鳥取県立図書館

  • 島根県立図書館

    Paper
    Call No.：
    610-ﾆ99
    Book Registration Number：
    913941480
    島根県立図書館

  • 岡山県立図書館

    Paper
    Call No.：
    610/ﾆｼ01/
    Book Registration Number：
    0004557690
    岡山県立図書館

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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-320-09623-1
Title
21世紀の食・環境・健康を考える : これからの生物生産科学
Title Transcription
21セイキ ノ ショク カンキョウ ケンコウ オ カンガエル : コレカラ ノ セイブツ セイサン カガク
Author/Editor
唐澤豊 編
Author Heading
唐澤, 豊, 1945- カラサワ, ユタカ, 1945- ( 00659943 )Authorities
Publication, Distribution, etc.
東京 : 共立出版
Publication Date
1999.10
Publication Date (W3CDTF)
1999
Extent
227p