図書

食品環境実験50

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食品環境実験50

Call No. (NDL)
SC186-G135
Bibliographic ID of National Diet Library
000002868227
Material type
図書
Author
藤田修三, 山田恭正 編
Publisher
医歯薬出版
Publication date
1999.12
Material Format
Paper
Capacity, size, etc.
236p ; 26cm
NDC
498.54
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Notes on use

Note (General):

執筆: 石田和夫ほか

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Table of Contents

  • 目次

  • 1. 水の安全性/ 1

    石田・牧

  • 実験1: 水温,pH,味,臭気,濁度,蒸発残留物,硬度/ 2

  • 定量実験 実験2: アンモニア性窒素/ 7

  • 定量実験 実験3: 亜硝酸性窒素/ 9

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  • 福岡市総合図書館

    Paper
    Call No.:
    498.54/シ/
    Book Registration Number:
    1006845604

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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-263-70377-4
Title Transcription
ショクヒン カンキョウ ジッケン 50
Author/Editor
藤田修三, 山田恭正 編
Author Heading
藤田, 修三, 1952- フジタ, シュウゾウ, 1952- ( 00353086 )Authorities
山田, 恭正, 1956- ヤマダ, ヤスマサ, 1956- ( 00801785 )Authorities
Publication, Distribution, etc.
Publication Date
1999.12
Publication Date (W3CDTF)
1999
Extent
236p