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Table of Contents
Contents
Chapter 1
The Importance of Milk and Milk Products in the Diet/ 1
I. Introduction/ 1
II. Recommendations to Include Milk and Milk Products in the Diet/ 2
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 0849387310 (alk. paper)
- Edition
- 2nd ed.
- Series Title
- Title Heading
- Author Heading
- Publication, Distribution, etc.
- Publication Date
- c2000.
- Publication Date (W3CDTF)
- 2000