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Table of Contents
目次
序章 レストランを作るとは/ 11
第1章 万人の友/ 29
第2章 ルソー的感性の<新料理(ヌーヴェル·キュイジーヌ)>/ 61
第3章 公共の空間における私的な食欲/ 103
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Northern Japan
北海道立図書館
Paper- Call No.:
- 383.8/R
- Book Registration Number:
- 1106251091
札幌市中央図書館
Paper- Call No.:
- 383.8/ス/
- Book Registration Number:
- 0115765265
宮城県図書館
Paper- Call No.:
- 383.8/2001.Z
- Book Registration Number:
- 1007521014
秋田県立図書館
Paper- Call No.:
- 383.8/スレ/
- Book Registration Number:
- 121767016
山形県立図書館
Paper- Call No.:
- 383.835-スパ
- Book Registration Number:
- 105513962
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 4-7917-5929-X
- Title Transcription
- レストラン ノ タンジョウ : パリ ト ゲンダイ グルメ ブンカ
- Author/Editor
- レベッカ・L.スパング 著小林正巳 訳
- Author Heading
- 小林, 正巳, 1958-2019 コバヤシ, マサミ, 1958-2019 ( 00375690 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2001.12
- Publication Date (W3CDTF)
- 2001
- Extent
- 384, 74p