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包装食品の安全戦略 : HACCP導入と危機管理

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包装食品の安全戦略 : HACCP導入と危機管理

Call No. (NDL)
PC111-H3
Bibliographic ID of National Diet Library
000003999373
Material type
図書
Author
横山理雄, 栗田守敏 編著
Publisher
日報出版
Publication date
2002.10
Material Format
Paper
Capacity, size, etc.
223p ; 22cm
NDC
588.9
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Detailed bibliographic record

Summary, etc.:

食品の安全戦略における国内外の新しい取り組みを概説的に紹介しながら、HACCP導入と危機管理を中心に、具体的な技術や手法を紹(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

  • ■CONTENTS■

  • 第1章「食品の安全戦略とHACCPの導入」

  • 神奈川大学理学部講師 農学博士・横山理雄

  • 第2章「食品衛生管理とHACCP」

  • 峯岸マイツ研究所 水産学博士・峯岸裕

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Northern Japan

Kanto

  • 岡山県立図書館

    Paper
    Call No.:
    588.9/ヨコ03/
    Book Registration Number:
    0005026760
  • 福岡市総合図書館

    Paper
    Call No.:
    588.9/ホ/
    Book Registration Number:
    1007724279
  • 農林水産関係試験研究機関総合目録

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    Paper
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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-89086-169-6
Title Transcription
ホウソウ ショクヒン ノ アンゼン センリャク : HACCP ドウニュウ ト キキ カンリ
Author/Editor
横山理雄, 栗田守敏 編著
Author Heading
横山, 理雄, 1932-2010 ヨコヤマ, ミチオ, 1932-2010 ( 00109657 )Authorities
栗田, 守敏 クリタ, モリトシ ( 00340649 )Authorities
Publication, Distribution, etc.
Publication Date
2002.10
Publication Date (W3CDTF)
2002
Extent
223p