図書

食品の高機能粉末・カプセル化技術

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食品の高機能粉末・カプセル化技術

Call No. (NDL)
PC21-H16
Bibliographic ID of National Diet Library
000004111953
Material type
図書
Author
古田武 [ほか]編
Publisher
サイエンスフォーラム
Publication date
2003.3
Material Format
Paper
Capacity, size, etc.
336p ; 30cm
NDC
588
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Table of Contents

  • 第1部 多様化する粉末・カプセル素材の特質とその応用

  • 第1章 糖質およびタンパク質系/ 15

  • 第1節 単糖・二糖/ 17

    久保田倫夫

  • 1. 単糖/ 17

  • 2. 二糖/ 18

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Paper

Material Type
図書
ISBN
4-916164-64-4
Title Transcription
ショクヒン ノ コウキノウ フンマツ カプセルカ ギジュツ
Author/Editor
古田武 [ほか]編
Author Heading
古田, 武, 1943- フルタ, タケシ, 1943- ( 00914880 )Authorities
Publication, Distribution, etc.
Publication Date
2003.3
Publication Date (W3CDTF)
2003
Extent
336p