わかりやすい透析食
わかりやすい透析食
- Call No. (NDL)
- Y75-H649
- Bibliographic ID of National Diet Library
- 000004146542
Detailed bibliographic record
Summary, etc.：
- 簡単に作れる料理を40組，作り方と栄養量，透析糖尿病食への展開も紹介。透析食の基本から学べるロングセラーの透析食本。(Provided by: 出版情報登録センター（JPRO）)
Author introduction：
- 井上 啓子 新生会第一病院臨床栄養科平賀 恵子 新生会第一病院臨床栄養科小川 洋史 新生会第一病院院長...
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Table of Contents
1.腎臓の働き
2.透析食の考え方
3.適切な熱量摂取とは
4.たんぱく質について
5.水分について
Holdings of Libraries in Japan
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Kanto
群馬県立図書館
Paper- Call No.：
- 494.93-ﾆ2X
- Book Registration Number：
- 09837451
さいたま市立中央図書館
Paper- Call No.：
- 494.93 ﾜｶ
- Book Registration Number：
- 01190037430
千葉市中央図書館
Paper静岡市立中央図書館
Paper- Call No.：
- 494.93
- Book Registration Number：
- 150460767
Tokai-Hokuriku
岐阜県図書館
Paper- Call No.：
- 494.93-ワ
- Book Registration Number：
- 8132800137
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 4-89775-175-6
- Title
- Title Transcription
- ワカリヤスイ トウセキショク
- Author/Editor
- 小川洋史 監修井上啓子 編井上啓子, 平賀恵子, 村上憲吾 著
- Author Heading
- 井上, 啓子 イノウエ, ケイコ ( 00301792 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2002.10
- Publication Date (W3CDTF)
- 2002
- Extent
- 153p