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図書

鮨を極める (The new fifties)

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鮨を極める

(The new fifties)

Call No. (NDL)
DH475-H110
Bibliographic ID of National Diet Library
000004230231
Material type
図書
Author
早瀬圭一 著
Publisher
講談社
Publication date
2003.9
Material Format
Paper
Capacity, size, etc.
318p ; 20cm
NDC
673.971
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Detailed bibliographic record

Summary, etc.:

味を極める男たちの姿を通して描く鮨の世界。「すきやばし次郎」「新橋鶴八」「青木」など全国各店16の主たちはなぜ職人になったのか。食べ歩き40年の大宅賞作家がその技に迫ったひと味違う鮨屋の物語!(Provided by: サピエ図書館資料検索)

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Northern Japan

Kanto

  • 鳥取県立図書館

    Paper
    Call No.:
    673.9-ハヤセ-一般H
    Book Registration Number:
    115253811
  • 岡山県立図書館

    Paper
    Call No.:
    596.21/ハヤ03/
    Book Registration Number:
    0005182993

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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-06-268379-2
Title Transcription
スシ オ キワメル
Author/Editor
早瀬圭一 著
Series Title
Author Heading
早瀬, 圭一, 1937- ハヤセ, ケイイチ, 1937- ( 00115543 )Authorities
Publication, Distribution, etc.
Publication Date
2003.9
Publication Date (W3CDTF)
2003