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図書

かまぼこ : その科学と技術

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かまぼこ : その科学と技術

Call No. (NDL)
PC91-H4
Bibliographic ID of National Diet Library
000004314624
Material type
図書
Author
山澤正勝, 関伸夫, 福田裕 編
Publisher
恒星社厚生閣
Publication date
2003.12
Material Format
Paper
Capacity, size, etc.
377p ; 22cm
NDC
667.5
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Detailed bibliographic record

Summary, etc.:

直ぐに役立つ最新の製造技術と製品アイデア(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

Provided by:国立国会図書館Link to Help Page
  • はじめに

    山沢正勝||関伸夫||福田裕

  • 第1章 魚介類筋肉成分

  • 第1・1節 魚介類筋肉タンパク質の構造と機能/ 1

    尾島孝男

  • 1・1・1 魚介類の筋肉組織/ (1)

  • 1・1・2 筋肉を構成するタンパク質/ (5)

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Northern Japan

  • 富山県立図書館

    Paper
    Call No.:
    667/78/
    Book Registration Number:
    006842413
  • 石川県立図書館

    Paper
    Call No.:
    667.5/ヤマ カ
    Book Registration Number:
    006536262
  • 岐阜県図書館

    Paper
    Call No.:
    667.5-カ
    Book Registration Number:
    8132541634
  • 愛知県図書館

    Paper
    Call No.:
    667.5-ヤマ-844112
    Book Registration Number:
    1108441122
  • 名古屋市図書館

    Paper
    Call No.:
    6675//
    Book Registration Number:
    0236827168
  • 徳島県立図書館

    Paper
    Call No.:
    667.5-ヤマ
    Book Registration Number:
    00108823815
  • 愛媛県立図書館

    Paper
    Call No.:
    667.5-カマ-2003
    Book Registration Number:
    5105122512
  • 高知県立図書館

    Paper
    Call No.:
    667.5-カマ
    Book Registration Number:
    1104388556
  • Agriculture Library Information system - WebOPAC

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    Paper
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  • The Ajinomoto Dietary Culture Library OPAC

    Paper
  • CiNii Research

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    Paper
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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-7699-0985-3
Title Transcription
カマボコ : ソノ カガク ト ギジュツ
Author/Editor
山澤正勝, 関伸夫, 福田裕 編
Author Heading
山澤, 正勝 ヤマザワ, マサカツ ( 00810519 )Authorities
関, 伸夫, 1942- セキ, ノブオ, 1942- ( 00857773 )Authorities
福田, 裕 フクダ, ユタカ ( 00724085 )Authorities
Publication, Distribution, etc.
Publication Date
2003.12
Publication Date (W3CDTF)
2003
Extent
377p