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Table of Contents
水産食品の安全・安心対策-現状と課題 目次
まえがき
I-1. 食の安全・安心に関する最近の研究動向/ 9
§1. リスクアナリシス(危害分析)/ (10)
§2. 研究開発の取り組み/ (11)
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- Material Type
- 図書
- ISBN
- 4-7699-1008-8
- Title
- Title Transcription
- スイサン ショクヒン ノ アンゼン アンシン タイサク : ゲンジョウ ト カダイ
- Author/Editor
- 阿部宏喜, 内田直行 編
- Series Title
- Author/Editor (Series Title)
- 日本水産学会 監修
- Author Heading
- 阿部, 宏喜, 1944- アベ, ヒロキ, 1944- ( 00366862 )Authorities内田, 直行, 1944- ウチダ, ナオユキ, 1944- ( 00979082 )Authorities日本水産学会 ニホン スイサン ガッカイ ( 00294742 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2004.11