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図書

スープづくりあじくらべ (かこさとしのたべものえほん : 普及版 ; 4)

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スープづくりあじくらべ

(かこさとしのたべものえほん : 普及版 ; 4)

Call No. (NDL)
Y1-N05-H158
Bibliographic ID of National Diet Library
000007695033
Material type
図書
Author
かこさとし 文ほか
Publisher
農山漁村文化協会
Publication date
2005.3
Material Format
Paper
Capacity, size, etc.
31p ; 26cm
NDC
596
View All

Detailed bibliographic record

Synopsis:

スープや汁は食物のエッセンス。一椀にとけたおいしさの秘密と,こめられた心をときあかします。(Provided by: 日本児童図書出版協会)

Summary, etc.:

スープやみそしる、ソースやポタージュは、ただの水やあまりものではない。それは素晴らしい汁のご馳走、素敵な味の集まりなのだ。一椀一皿にとけたおいしさの秘伝や、こめられた心づかいをとき明かす。1987年刊の普及版。(Provided by: サピエ図書館資料検索)

Holdings of Libraries in Japan

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Northern Japan

  • 青森県立図書館

    Paper
    Call No.:
    590J-カコ*サ-(4)
    Book Registration Number:
    10213370743
  • 岩手県立図書館

    Paper
    Call No.:
    J596/カコ/4
    Book Registration Number:
    1200420923
  • 福島県立図書館

    Paper
    Call No.:
    596-カ-4
    Book Registration Number:
    070944632

Kanto

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Bibliographic Record

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Paper

Material Type
図書
ISBN
4-540-04387-0
Title Transcription
スープズクリ アジクラベ
Author/Editor
かこさとし 文
谷俊彦 絵
Author/Editor (Series Title)
かこさとし 文
Author Heading
加古, 里子, 1926-2018 カコ, サトシ, 1926-2018 ( 00025118 )Authorities
谷, 俊彦, 1921- タニ, トシヒコ, 1921- ( 00082423 )Authorities
Publication, Distribution, etc.
Publication Date
2005.3