韓国食生活文化の歴史
韓国食生活文化の歴史
- Call No. (NDL)
- GE121-H10
- Bibliographic ID of National Diet Library
- 000007771583
Detailed bibliographic record
Summary, etc.：
- 韓国の「食」に関する百科全書(Provided by: 出版情報登録センター（JPRO）)
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Table of Contents
はじめに/ 3
I. 韓国食生活文化の歴史
第1章 食生活文化の意義と特性、研究方向/ 30
1. 食生活文化の意義/ 30
(1) 食物の絶対性が食生活文化を拡大/ 31
Holdings of Libraries in Japan
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Northern Japan
北海道立図書館
Paper- Call No.：
- ３８３．８／ＫＡ
- Book Registration Number：
- 1107636654
札幌市中央図書館
Paper- Call No.：
- 383.8/ﾕ/
- Book Registration Number：
- 0116791450
青森県立図書館
Paper- Call No.：
- 383.821-ﾕﾝ*ｿ
- Book Registration Number：
- 10213380257
岩手県立図書館
Paper- Call No.：
- ３８３．８２１／ユン／
- Book Registration Number：
- 1104064348
宮城県図書館
Paper- Call No.：
- 383.82/2005.5
- Book Registration Number：
- 1004120174
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 4-7503-2108-7
- Title
- Title Transcription
- カンコク ショクセイカツ ブンカ ノ レキシ
- Author/Editor
- 尹瑞石 著佐々木道雄 訳
- Author Heading
- 尹, 瑞石, 1923- ユン, ソソッ, 1923- ( 00399881 )Authorities佐々木, 道雄, 1947- ササキ, ミチオ, 1947- ( 00479239 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2005.5
- Publication Date (W3CDTF)
- 2005
- Extent
- 773p