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Table of Contents
目次
総論
1. 畜産食品と食文化/ 3
1.1 野生動物の家畜化の過程/ 3
1.2 畜産食品の利用形態/ 6
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Northern Japan
北海道立図書館
Paper- Call No.：
- ６４８．０３６／Ｃ
- Book Registration Number：
- 1110405493
福島県立図書館
Paper- Call No.：
- 648.036-ﾎｱ07Y
- Book Registration Number：
- 304844046
Kanto
横浜市立図書館
Paper- Call No.：
- 648
- Book Registration Number：
- 2040387105
川崎市立図書館
Paper- Call No.：
- R648.0 ﾁｸ
- Book Registration Number：
- 430016635301
相模原市立図書館
Paper- Book Registration Number：
- 33662230
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-254-43100-1
- Title
- Title Transcription
- チクサン ショクヒン ノ ジテン
- Author/Editor
- 細野明義, 沖谷明紘, 吉川正明, 八田一 編
- Edition
- 新装版
- Author Heading
- 細野, 明義, 1938- ホソノ, アキヨシ, 1938- ( 00190544 )Authorities沖谷, 明紘, 1940- オキタニ, アキヒロ, 1940- ( 00176242 )Authorities吉川, 正明, 1945- ヨシカワ, マサアキ, 1945- ( 00794637 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2007.11
- Publication Date (W3CDTF)
- 2007