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野菜のフランス料理 : おいしさを極めるプロのコツ

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野菜のフランス料理 : おいしさを極めるプロのコツ

Call No. (NDL)
EF27-J233
Bibliographic ID of National Diet Library
000010110353
Material type
図書
Author
小瀧晃, 小峰敏宏, 河野透 著
Publisher
柴田書店
Publication date
2009.5
Material Format
Paper
Capacity, size, etc.
239p ; 26cm
NDC
596.23
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Northern Japan

Kanto

  • 福井県立図書館

    Paper
    Call No.:
    596.2/ヤサイ
    Book Registration Number:
    1015411851

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Paper

Material Type
図書
ISBN
978-4-388-06051-1
Title Transcription
ヤサイ ノ フランス リョウリ : オイシサ オ キワメル プロ ノ コツ
Author/Editor
小瀧晃, 小峰敏宏, 河野透 著
Author Heading
小滝, 晃, 1954- コタキ, アキラ, 1954- ( 00311445 )Authorities
小峰, 敏宏, 1956- コミネ, トシヒロ, 1956- ( 00198845 )Authorities
河野, 透, 1957- カワノ, トオル, 1957- ( 00211190 )Authorities
Publication, Distribution, etc.
Publication Date
2009.5
Publication Date (W3CDTF)
2009
Extent
239p