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図書

食品加工と加工食品 : 管理栄養士・栄養士 新訂 (食べ物と健康 ; 3)

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食品加工と加工食品 : 管理栄養士・栄養士

新訂

(食べ物と健康 ; 3)

Call No. (NDL)
PC21-J54
Bibliographic ID of National Diet Library
000010635336
Material type
図書
Author
菊池修平 編著ほか
Publisher
樹村房
Publication date
2009.4
Material Format
Paper
Capacity, size, etc.
163p ; 26cm
NDC
588
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Notes on use

Note (General):

執筆: 池田惠美子ほか

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Northern Japan

  • 岩手県立図書館

    Paper
    Call No.:
    588/キク/
    Book Registration Number:
    1106100926

Kanto

Chugoku

  • 鳥取県立図書館

    Paper
    Call No.:
    588-キクチ-一般H
    Book Registration Number:
    117882559
  • 岡山県立図書館

    Paper
    Call No.:
    588/キク09/
    Book Registration Number:
    0009073289
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    Paper
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Paper

Material Type
図書
ISBN
978-4-88367-143-4
Title Transcription
ショクヒン カコウ ト カコウ ショクヒン : カンリ エイヨウシ エイヨウシ
Author/Editor
菊池修平 編著
池田惠美子, 内野昌孝, 笠岡誠一, 金澤一人, 高尾哲也, 高野克己, 竹山恵美子, 谷口亜樹子, 津久井学, 徳江千代子, 戸塚英俊, 野口智弘, 野村典子 著
Edition
新訂
Author Heading
菊池, 修平, 1945- キクチ, シュウヘイ, 1945- ( 00913951 )Authorities
Publication, Distribution, etc.
Publication Date
2009.4