食品衛生学 : 食品の安全性

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Material Type: 図書
ISBN: 978-4-7620-1765-0
Title: 食品衛生学 : 食品の安全性
Title Transcription: ショクヒンエイセイガク : ショクヒンノアンゼンセイ
Author/Editor: 石綿肇, 西宗高弘, 吉田勉編著
Author Heading: 石綿, 肇イシワタ, ハジム ( 00855308 )Authorities
西宗, 高弘, 1938- ニシムネ, タカヒロ, 1938- ( 00664449 )Authorities
吉田, 勉, 1927- ヨシダ, ツトム, 1927- ( 00097213 )Authorities
Publication, Distribution, etc.: 東京 : 学文社
Publication Date: 2011.3
Publication Date (W3CDTF): 2011
Extent: 163p
Size: 26cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 食品衛生ショクヒンエイセイ ( 00572184 )Authorities
NDC 9th ed.: 498.54 : Hygienics. Public health. Preventive medicine
NDLC: SC186
Target Audience: 一般
Note (Bibliography): 索引あり
Price: 2300円
Holding library: 国立国会図書館
Call No.: SC186-J62
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000011131949
http://id.ndl.go.jp/bib/000011131949
National Bibliography No. (JPNO): 21908989
NS-MARC No.: 121420900
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 112