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食品成分表 改訂新版(8版) (ビジュアルシリーズ)

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食品成分表

改訂新版(8版)

(ビジュアルシリーズ)

Call No. (NDL)
PC25-J107
Bibliographic ID of National Diet Library
000011216772
Material type
図書
Author
阿部芳子 ほか著ほか
Publisher
開隆堂出版
Publication date
2011.5
Material Format
Paper
Capacity, size, etc.
208p ; 26cm
NDC
498.51
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Notes on use

Note (General):

文部科学省科学技術・学術審議会資源調査分科会報告「日本食品標準成分表2010」準拠

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Kanto

Kyushu

  • 福岡市総合図書館

    Paper
    Call No.:
    B498.5/シ/ミドリ
    Book Registration Number:
    0002008860

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Paper

Material Type
図書
ISBN
978-4-304-02094-0
Title Transcription
ショクヒン セイブンヒョウ
Author/Editor
阿部芳子 ほか著
島田淳子, 下村道子, 畑江敬子 監修
Edition
改訂新版(8版)
Author Heading
阿部, 芳子, 1948- アベ, ヨシコ, 1948- ( 00695852 )Authorities
島田, 淳子, 1933- シマダ, アツコ, 1933- ( 00173748 )Authorities
下村, 道子, 1937- シモムラ, ミチコ, 1937- ( 00106838 )Authorities
畑江, 敬子, 1941- ハタエ, ケイコ, 1941- ( 00172084 )Authorities
Publication Date
2011.5