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醸造・発酵食品の事典 普及版

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醸造・発酵食品の事典

普及版

Call No. (NDL)
PA411-J27
Bibliographic ID of National Diet Library
000011259003
Material type
図書
Author
吉沢淑, 石川雄章, 蓼沼誠, 長澤道太郎, 永見憲三 編
Publisher
朝倉書店
Publication date
2010.1
Material Format
Paper
Capacity, size, etc.
585p ; 22cm
NDC
588.51
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Table of Contents

Provided by：国立国会図書館Link to Help Page

  • 目次

  • I. 総論

  • 1. 醸造の歴史/ 2

    [吉沢淑]

  • 1.1 清酒の歴史/ 2

  • 1.2 ビールの歴史/ 5

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Northern Japan

  • 北海道立図書館

    Paper
    Call No.：
    ５８８．５１／Ｊ
    Book Registration Number：
    1110405378
    北海道立図書館

  • 札幌市中央図書館

    Paper
    Call No.：
    588.5/ｼﾞ/
    Book Registration Number：
    1310075112
    札幌市中央図書館

Kanto

  • 岡山県立図書館

    Paper
    Call No.：
    588.51/ﾖｼ11/
    Book Registration Number：
    0010248953
    岡山県立図書館

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Paper

Material Type
図書
ISBN
978-4-254-43109-4
Title
醸造・発酵食品の事典
Title Transcription
ジョウゾウ ハッコウ ショクヒン ノ ジテン
Author/Editor
吉沢淑, 石川雄章, 蓼沼誠, 長澤道太郎, 永見憲三 編
Edition
普及版
Author Heading
吉沢, 淑, 1933- ヨシザワ, キヨシ, 1933- ( 00315686 )Authorities
石川, 雄章, 1941- イシカワ, タケアキ, 1941- ( 001092436 )Authorities
蓼沼, 誠 タデヌマ, マコト ( 001110253 )Authorities
Publication, Distribution, etc.
東京 : 朝倉書店
Publication Date
2010.1
Publication Date (W3CDTF)
2010