図書

ひとさじで料亭の味!魔法の糀レシピ (講談社のお料理book)

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ひとさじで料亭の味!魔法の糀レシピ

(講談社のお料理book)

Call No. (NDL)
Y73-J3456
Bibliographic ID of National Diet Library
023183725
Material type
図書
Author
浅利妙峰 著
Publisher
講談社
Publication date
2011.12
Material Format
Paper
Capacity, size, etc.
95p ; 21cm
NDC
596
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Notes on use

Note (General):

索引あり

Detailed bibliographic record

Summary, etc.:

糀ブームの火付け役! 糀屋女将直伝レシピ塩糀をひとさじ加えるだけで、いつもの料理が料亭の味に!(Provided by: 出版情報登録センター(JPRO))

Table of Contents

  • はじめに 糀ってどんなもの? 糀が体によい理由 糀についてQ&A 糀はこんなふうに使います 糀が生まれるまで 塩糀を作る 甘糀&甘酒を作る だし糀(ごまだし)を作る 糀納豆を作る 糀+αで 料理索引

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Paper Recording Media Digital

Material Type
図書
ISBN
978-4-06-299547-4
Title Transcription
ヒトサジ デ リョウテイ ノ アジ マホウ ノ コウジ レシピ
Author/Editor
浅利妙峰 著
Author Heading
浅利, 妙峰, 1952- アサリ, ミョウホウ, 1952- ( 001094175 )Authorities
Publication, Distribution, etc.
Publication Date
2011.12
Publication Date (W3CDTF)
2011