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薬用食品の開発 : 薬用・有用植物の機能性食品素材への応用 2 (食品シリーズ)

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薬用食品の開発 = Development of Medicinal Foods : 薬用・有用植物の機能性食品素材への応用. 2

(食品シリーズ)

Call No. (NDL)
SD121-J74
Bibliographic ID of National Diet Library
023582211
Material type
図書
Author
吉川雅之, 村岡修 監修
Publisher
シーエムシー出版
Publication date
2012.4
Material Format
Paper
Capacity, size, etc.
287p ; 27cm
NDC
499.87
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Table of Contents

  • 目次

  • 【第I編】 食品薬学と薬食同源

  • 第1章 食品薬学の研究素材となる漢方薬~「快食・快便」に寄与する薬食同源の漢方薬を中心に~

    谿忠人

  • 1 はじめに/ 1

  • 2 生薬学と漢方医療薬学と食品薬学/ 1

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Kanto

Kyushu

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Paper

Material Type
図書
ISBN
978-4-7813-0555-4
Title Transcription
ヤクヨウ ショクヒン ノ カイハツ
Volume
2
Author/Editor
吉川雅之, 村岡修 監修
Series Title
Author Heading
吉川, 雅之, 1947- ヨシカワ, マサユキ, 1947- ( 00911593 )Authorities
村岡, 修 ムラオカ, オサム ( 001109650 )Authorities
Publication, Distribution, etc.
Publication Date
2012.4