図書

酢の機能と科学 (食物と健康の科学シリーズ)

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酢の機能と科学

(食物と健康の科学シリーズ)

Call No. (NDL)
PC51-J11
Bibliographic ID of National Diet Library
024040421
Material type
図書
Author
酢酸菌研究会 編
Publisher
朝倉書店
Publication date
2012.11
Material Format
Paper
Capacity, size, etc.
189p ; 21cm
NDC
588.6
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Detailed bibliographic record

Summary, etc.:

酢について様々な面から解説した最新の書(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

  • 目次

  • 1. 酢の人文学・社会学/ 1

  • 1.1 酢とは/ 1

    〔外内尚人〕||〔松下一信〕

  • 1.2 世界の酢の歴史と文化/ 3

  • 1.2.1 ヨーロッパの酢/ 3

    〔P.Giudici〕||〔L.Solieri〕||〔S.Mazza・訳:外内尚人〕

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  • 北海道立図書館

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    Call No.:
    588.6/SU
    Book Registration Number:
    1111445373
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    588.6/ス/
    Book Registration Number:
    1310068877
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    588.6/スノ/
    Book Registration Number:
    1106256041
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    588.6/2012.Y
    Book Registration Number:
    1010749602
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    588.6/サス/
    Book Registration Number:
    123215634
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    Call No.:
    588.6/47/
    Book Registration Number:
    008638579
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    Call No.:
    588.6/10033
    Book Registration Number:
    008392615
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    Call No.:
    498.5/サクサ
    Book Registration Number:
    1015963877
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    Call No.:
    588.6-ス
    Book Registration Number:
    8134317520
  • 愛知県図書館

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    Call No.:
    588.6-スノ-1054355
    Book Registration Number:
    1110543550
  • 名古屋市図書館

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    Call No.:
    5886//
    Book Registration Number:
    0236101432
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Paper

Material Type
図書
ISBN
978-4-254-43543-6
Title Transcription
ス ノ キノウ ト カガク
Author/Editor
酢酸菌研究会 編
Author Heading
酢酸菌研究会 サクサンキン ケンキュウカイ ( 001123166 )Authorities
Publication, Distribution, etc.
Publication Date
2012.11
Publication Date (W3CDTF)
2012