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図書

国循の美味しい!かるしおレシピ

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国循の美味しい!かるしおレシピ

Call No. (NDL)
Y75-L566
Bibliographic ID of National Diet Library
024103634
Material type
図書
Author
国立循環器病研究センター 著
Publisher
セブン&アイ出版
Publication date
2012.12
Material Format
Paper
Capacity, size, etc.
112p ; 26cm
NDC
498.3
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Detailed bibliographic record

Summary, etc.:

「かるしお」とは、塩を軽く使ってうまみを引き出す、減塩の新しい考え方です。大阪・国立循環器病研究センターの「日本一美味しい病院食」が、家庭でも作りやすいように調整工夫されたレシピブック。かるしおスプーン3本付。(Provided by: サピエ図書館資料検索)

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Northern Japan

Kanto

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-86008-615-2
Title Transcription
コクジュン ノ オイシイ カルシオ レシピ
Author/Editor
国立循環器病研究センター 著
Author Heading
国立循環器病研究センター コクリツ ジュンカンキビョウ ケンキュウ センター ( 001132078 )Authorities
Publication, Distribution, etc.
Publication Date
2012.12
Publication Date (W3CDTF)
2012
Extent
112p