図書

鮨すきやばし次郎 : JIRO GASTRONOMY

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鮨すきやばし次郎 : JIRO GASTRONOMY

Call No. (NDL)
EF27-L282
Bibliographic ID of National Diet Library
025755075
Material type
図書
Author
小野二郎, 小野禎一 著ほか
Publisher
小学館
Publication date
2014.9
Material Format
Paper
Capacity, size, etc.
96p ; 14cm
NDC
596.21
View All

Notes on use

Note (General):

英語併記訳: リングァ・ギルド奥付のタイトル: 鮨

Detailed bibliographic record

Summary, etc.:

世界中の料理人も絶賛する世界一の鮨屋・「すきやばし次郎」の手帳サイズの「鮨ハンドブック」。鮨種の解説、鮨の美味しい食べ方、予約方法、店の訪れ方、ドレスコード等を収録する。(Provided by: サピエ図書館資料検索)

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Kanto

Tokai/Hokuriku

  • 石川県立図書館

    Paper
    Call No.:
    596.21/オノ ス
    Book Registration Number:
    100352970

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Bibliographic Record

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Paper Digital

Material Type
図書
ISBN
978-4-09-388385-6
Title Transcription
スシ スキヤバシ ジロウ : ジロー ガストロノミー
Author/Editor
小野二郎, 小野禎一 著
山本益博 監修
Author Heading
小野, 二郎, 1925- オノ, ジロウ, 1925- ( 00939941 )Authorities
小野, 禎一 オノ, ヨシカズ ( 001184727 )Authorities
山本, 益博, 1948- ヤマモト, マスヒロ, 1948- ( 00093374 )Authorities
Publication, Distribution, etc.
Publication Date
2014.9
Publication Date (W3CDTF)
2014
Extent
96p