図書

給食経営管理論 (Daiichi Shuppan Textbook Series)

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給食経営管理論

(Daiichi Shuppan Textbook Series)

Call No. (NDL)
EG257-L170
Bibliographic ID of National Diet Library
026104098
Material type
図書
Author
三好恵子, 山部秀子, 平澤マキ 編著
Publisher
第一出版
Publication date
2014.11
Material Format
Paper
Capacity, size, etc.
307p ; 26cm
NDC
498.59
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Table of Contents

  • 目次

  • 序文

  • 第1章 給食の概念/ 1

    三好恵子

  • 「1」 特定給食施設の意義・役割/ 2

  • 「2」 給食の種類と特徴/ 2

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Paper

Material Type
図書
ISBN
978-4-8041-1316-6
Title Transcription
キュウショク ケイエイ カンリロン
Author/Editor
三好恵子, 山部秀子, 平澤マキ 編著
Author Heading
三好, 恵子 ミヨシ, ケイコ ( 01058184 )Authorities
山部, 秀子 ヤマベ, シュウコ ( 001211945 )Authorities
平澤, マキ ヒラサワ, マキ ( 001211947 )Authorities
Publication, Distribution, etc.
Publication Date
2014.11
Publication Date (W3CDTF)
2014