図書

日本の伝統野菜 (調べる学習百科)

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日本の伝統野菜

(調べる学習百科)

Call No. (NDL)
Y1-N15-L415
Bibliographic ID of National Diet Library
026625489
Material type
図書
Author
板木利隆 監修ほか
Publisher
岩崎書店
Publication date
2015.8
Material Format
Paper
Capacity, size, etc.
63p ; 29cm
NDC
626.021
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Detailed bibliographic record

Synopsis:

日本各地の伝統野菜を種類別や地域で詳しく紹介。主に作られている場所や別名、食べ方等も解説。都道府県別の詳細な伝統野菜のリスト付。(Provided by: 日本図書館協会)食育、伝統文化、地域活性化の視点から、あらためて見直されている日本の伝統野菜。子どもたちの調べ学習に使いやすい1冊です。...

Summary, etc.:

食育、伝統文化、地域活性化の視点から、あらためて見直されている日本の伝統野菜。子どもたちの調べ学習に使いやすい1冊です。(Provided by: 出版情報登録センター(JPRO))

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Bibliographic Record

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Paper Digital

Material Type
図書
ISBN
978-4-265-08431-9
Title Transcription
ニホン ノ デントウ ヤサイ
Author/Editor
板木利隆 監修
真木文絵, 石倉ヒロユキ 編
Author Heading
板木, 利隆, 1929-2019 イタギ, トシタカ, 1929-2019 ( 00022067 )Authorities
真木, 文絵, 1960- マキ, フミエ, 1960- ( 00677730 )Authorities
石倉, ヒロユキ, 1956- イシクラ, ヒロユキ, 1956- ( 00193261 )Authorities
Publication, Distribution, etc.
Publication Date
2015.8
Publication Date (W3CDTF)
2015