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コンパクト栄養学 改訂第4版

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コンパクト栄養学 = Compact Textbook of Human Nutrition

改訂第4版

Call No. (NDL)
SC87-L148
Bibliographic ID of National Diet Library
028447255
Material type
図書
Author
脊山洋右, 廣野治子 監修ほか
Publisher
南江堂
Publication date
2017.9
Material Format
Paper
Capacity, size, etc.
219p ; 26cm
NDC
498.55
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Detailed bibliographic record

Summary, etc.:

看護系,栄養系学生のための,栄養学のミニマムエッセンシャルをまとめた教科書.(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

  • 【主要目次】

  • 1-1 栄養とは

  • 1 栄養の定義

  • 2 栄養と人体組成

  • 1-2 栄養と人間の健康

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Paper

Material Type
図書
ISBN
978-4-524-25945-8
Title Transcription
コンパクト エイヨウガク
Author/Editor
脊山洋右, 廣野治子 監修
久保田俊一郎, 寺本房子 編集
Edition
改訂第4版
Author Heading
脊山, 洋右, 1941- セヤマ, ヨウスケ, 1941- ( 00187022 )Authorities
広野, 治子, 1932- ヒロノ, ハルコ, 1932- ( 00132934 )Authorities
久保田, 俊一郎 クボタ, シュンイチロウ ( 001271695 )Authorities
寺本, 房子, 1952- テラモト, フサコ, 1952- ( 00688565 )Authorities
Publication, Distribution, etc.
Publication Date
2017.9
Publication Date (W3CDTF)
2017