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Table of Contents
1章 人間と食品
1 食文化と食生活 (須藤紀子)
1 食文化とその歴史的変遷
2 食生活の時代的変化
3 食物連鎖
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-521-74287-8
- Title
- Title Transcription
- タベモノ ト ケンコウ
- Volume
- 1
- Series Title
- Author/Editor (Series Title)
- 津田謹輔, 伏木亨, 本田佳子 監修
- Author Heading
- 寺尾, 純二, 1951- テラオ, ジュンジ, 1951- ( 00204988 )Authorities村上, 明, 1963- ムラカミ, アキラ, 1963- ( 00902699 )Authorities津田, 謹輔, 1949- ツダ, キンスケ, 1949- ( 00814823 )Authorities伏木, 亨, 1953- フシキ, トオル, 1953- ( 00406461 )Authorities本田, 佳子, 1954- ホンダ, ケイコ, 1954- ( 00929709 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2018.1