図書

食べ物と健康 1 (Visual栄養学テキスト)

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食べ物と健康. 1

(Visual栄養学テキスト)

Call No. (NDL)
PC25-L173
Bibliographic ID of National Diet Library
028712787
Material type
図書
Author
寺尾, 純二, 1951-ほか
Publisher
中山書店
Publication date
2018.1
Material Format
Paper
Capacity, size, etc.
148p ; 30cm
NDC
498.51
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Detailed bibliographic record

Contents:

食品学総論 : 食品の成分と機能 / 寺尾純二, 村上明 編集(Provided by: 国立国会図書館蔵書)

Summary, etc.:

食品の機能は,一次機能(栄養機能),二次機能(嗜好機能),三次機能(体調調整機能)で説明される.本書ではこれらの機能をわかりやすく解説するとともに,それらの相互作用も総合的に理解できる構成とした.また食文化や環境問題など,人類をとりまく食品とのかかわりや,食品表示制度などを取り上げた.(Provid...

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Table of Contents

  • 1章 人間と食品

  • 1 食文化と食生活 (須藤紀子)

  • 1 食文化とその歴史的変遷

  • 2 食生活の時代的変化

  • 3 食物連鎖

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Shikoku

  • 高知県立図書館

    Paper
    Call No.:
    498.51-タヘ-1
    Book Registration Number:
    1108948454

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-521-74287-8
Title Transcription
タベモノ ト ケンコウ
Volume
1
Author/Editor (Series Title)
津田謹輔, 伏木亨, 本田佳子 監修
Author Heading
寺尾, 純二, 1951- テラオ, ジュンジ, 1951- ( 00204988 )Authorities
村上, 明, 1963- ムラカミ, アキラ, 1963- ( 00902699 )Authorities
津田, 謹輔, 1949- ツダ, キンスケ, 1949- ( 00814823 )Authorities
伏木, 亨, 1953- フシキ, トオル, 1953- ( 00406461 )Authorities
本田, 佳子, 1954- ホンダ, ケイコ, 1954- ( 00929709 )Authorities
Publication, Distribution, etc.
Publication Date
2018.1