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Table of Contents
はしがき[高吉嬉]
第Ⅰ部 食文化でひろがる東アジア
第1章 箸の文化はどのように発展してきたか[蔡秋英]
はじめに
1.教材としての箸の文化
Holdings of Libraries in Japan
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Kanto
埼玉県立熊谷図書館
Paper- Call No.:
- 375.3-コウ
- Book Registration Number:
- 103134904
東京都立中央図書館
Paper- Call No.:
- 375.0-5417-2018
- Book Registration Number:
- 7110146695
横浜市立図書館
Paper- Call No.:
- 375.3
- Book Registration Number:
- 2062126232
新潟県立図書館
Paper- Call No.:
- 375-Ko11
- Book Registration Number:
- 0010018302450
静岡県立中央図書館
Paper- Call No.:
- 375/コウ/
- Book Registration Number:
- 0023142136
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-7503-4634-2
- Title Transcription
- コウリュウシ カラ マナブ ヒガシアジア : ショク ヒト レキシ デ ツクル キョウザイ ト ジュギョウ ジッセン
- Author/Editor
- 高吉嬉, 國分麻里, 金玹辰 編著
- Author Heading
- 高, 吉嬉, 1964- コウ, キルヒ, 1964- ( 00889248 )Authorities國分, 麻里 コクブ, マリ ( 00983649 )Authorities金, 玹辰, 1975- キム, ヒョンジン, 1975- ( 001120087 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2018.2
- Publication Date (W3CDTF)
- 2018
- Extent
- 133p