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和食で愉しむイタリアワイン

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和食で愉しむイタリアワイン = IL PIACERE DELLA CUCINA GIAPPONESE E IL VINO ITALIANO

Call No. (NDL)
Y73-L4690
Bibliographic ID of National Diet Library
028944110
Material type
図書
Author
林茂 著
Publisher
万来舎
Publication date
2018.4
Material Format
Paper
Capacity, size, etc.
271p ; 21cm
NDC
596.7
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Detailed bibliographic record

Summary, etc.:

和食&イタリアワイン。もっとも相性のいいワインは!?料理とワインの相性を知ることで料理が2倍美味しくなる!第一人者が語る、イタリアワインと和食の世界!! カラー写真を豊富に掲載!寿司・天ぷら・懐石料理・京都おばんざい・すき焼き・ウナギ・鉄板焼き・しゃぶしゃぶ・焼肉・焼き鳥・串揚げ・鳥料理――。和食に...

Author introduction:

林 茂 1978年SUNTORY株式会社入社。1982~1986年、1990~1999年の13年半にわたるイタリア駐在の後、2005年にコンサルティング会社『SOLOITALIA』を設立し、現在に至る。また、2009~2014年までEATALY JAPAN 株式会社代表取締役社長を務める。主著は『基...

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  • 山梨県立図書館

    Paper
    Call No.:
    588.5/ハヤ/
    Book Registration Number:
    0107234148

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Paper

Material Type
図書
ISBN
978-4-908493-25-6
Title Transcription
ワショク デ タノシム イタリア ワイン
Author/Editor
林茂 著
Author Heading
林, 茂, 1954- ハヤシ, シゲル, 1954- ( 00368802 )Authorities
Publication, Distribution, etc.
Publication Date
2018.4
Publication Date (W3CDTF)
2018
Extent
271p