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Table of Contents
第1章 序 論
第2章 佐賀県域における飲酒嗜好の地域的展開
第3章 佐賀県域における伝統的魚介類食の地域的展開
第4章 伝統的魚介類食を育んできた佐賀県水産業―その展開,および‘有明七珍’の勧め―
第5章 酒と魚 地域飲食文化を堪能する旅―ドリンク&イート・ツーリズム構想―
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-86099-339-9
- Title Transcription
- サガ サケ ト サカナ ノ ブンカ チリ
- Author/Editor
- 中村周作 著
- Author Heading
- 中村, 周作 ナカムラ, シュウサク ( 01162556 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2018.10
- Publication Date (W3CDTF)
- 2018
- Extent
- 197p