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●ガッツリおかずでもこんにゃくなら! 全部200kcal台以下のメインおかず
こんにゃく照り焼きステーキ、豚こんみそ角煮、韓国風こんにゃく焼肉、こんにゃくと豚こまの角煮風サンド など
●寒い日は温かいものがうれしい! こんにゃくの煮もの
山形名物こんにゃくのいも煮 ピリ辛韓流風、こんにゃく麻婆豆腐、こんにゃくと手羽中の酢じょうゆ煮、こんにゃくの手羽じゃが など
●プリッとした弾力で食べごたえアップ! こんにゃくの炒めもの
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- Material Type
- 図書
- ISBN
- 978-4-04-896432-6
- Title
- Title Transcription
- ヤスウマ ショクザイ ツカイキリ
- Volume
- vol.25
- Series Title
- Publication, Distribution, etc.
- Publication Date
- 2018.12
- Publication Date (W3CDTF)
- 2018
- Extent
- 49p