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Table of Contents
Intoroduction チーズの基礎知識
食べてみたい世界のチーズ170種類
フランス/イタリア/大陸ヨーロッパ/北欧/英語圏/日本
Holdings of Libraries in Japan
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Kanto
横浜市立図書館
Paper- 648.1
- 2069043952
Shikoku
徳島県立図書館
Paper- 64-マイ
- 00112013776
other
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-8399-6778-9
- Title
- Title Transcription
- セカイ ノ チーズ ズカン ミニ
- Author/Editor
- チーズプロフェッショナル協会 監修
- Series Title
- Author Heading
- チーズプロフェッショナル協会 チーズ プロフェッショナル キョウカイ ( 00867176 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2019.2
- Publication Date (W3CDTF)
- 2019