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焼肉店 第27集 (旭屋出版MOOK)

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焼肉店. 第27集

(旭屋出版MOOK)

Call No. (NDL)
Y94-M7360
Bibliographic ID of National Diet Library
029904270
Material type
図書
Author
-
Publisher
旭屋出版
Publication date
2019.9
Material Format
Paper
Capacity, size, etc.
200p ; 29cm
NDC
673.972
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Notes on use

Note (General):

『近代食堂』別冊

Detailed bibliographic record

Contents:

大人気14店の売り方・メニュー・技術 名物焼肉メニューの売れ続ける理由 焼肉のタレ再考 最新人気店の考え方(Provided by: 国立国会図書館蔵書)

Summary, etc.:

巻頭特集「令和」に伸びる!勝ち残る!大人気焼肉店15店注目の売り方・メニュー・技術名店の看板メニューに学ぶ、売れる理由・知られざる魅力語り継がれる名物焼肉・韓国メニュー焼肉の「タレ」再考最新人気店の考え方メニュー特集焼肉店の「コース」魅力解剖●ご飯●麺●デザート焼肉店の「〆」進化中!焼肉店の出店・開...

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Kinki

Shikoku

  • 高知県立図書館

    Paper
    Call No.:
    673.97-ヤキ-27
    Book Registration Number:
    1109655710

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-7511-1388-2
Title Transcription
ヤキニクテン
Volume
第27集
Series Title
Publication, Distribution, etc.
Publication Date
2019.9
Publication Date (W3CDTF)
2019
Extent
200p