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図書

酵素と応用製品の市場 2020

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酵素と応用製品の市場 = markets of enzymes. 2020

Call No. (NDL)
PA411-M16
Bibliographic ID of National Diet Library
030149650
Material type
図書
Author
-
Publisher
シーエムシー出版
Publication date
2019.12
Material Format
Paper
Capacity, size, etc.
315p ; 26cm
NDC
579.97
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Detailed bibliographic record

Summary, etc.：

本書は酵素の最新の研究と様々な応用をまとめた。酵素の応用は、デンプン加工、タンパク質加工、製パン、乳製品および洗剤、繊維、製紙、燃料エタノール製造、そして医薬品、診断薬など多岐にわたっている。(Provided by: 出版情報登録センター（JPRO）)

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Table of Contents

Provided by：国立国会図書館

  • 目次

  • 【第I編 酵素と酵素応用市場】

  • 第1章 酵素市場の概要

  • 1 酵素の種類/ 3

  • 1.1 糖質関連酵素/ 4

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Paper

Material Type
図書
ISBN
978-4-7813-1489-1
Title
酵素と応用製品の市場
Title Transcription
コウソ ト オウヨウ セイヒン ノ シジョウ
Volume
2020
Publication, Distribution, etc.
東京 : シーエムシー出版
Publication Date
2019.12
Publication Date (W3CDTF)
2019
Extent
315p
Size
26cm