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図書

食品別糖質量ハンドブック : ダイエット・糖質制限に必携!

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食品別糖質量ハンドブック : ダイエット・糖質制限に必携!

Call No. (NDL)
PC25-M51
Bibliographic ID of National Diet Library
030604397
Material type
図書
Author
江部康二 監修
Publisher
宝島社
Publication date
2020.9
Material Format
Paper
Capacity, size, etc.
238p ; 18cm
NDC
498.55
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Notes on use

Note (General):

増補新版 洋泉社 2016年刊の増補

Detailed bibliographic record

Summary, etc.:

穀類や肉、野菜といった食材から、調味料、市販食品、外食まで、1200食品の糖質・カロリー・脂質・たんぱく質・塩分量がひと目でわかるハンドブック。糖質制限食のコツ&実践レシピなども掲載。食品成分表七訂に対応。(Provided by: サピエ図書館資料検索)

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Kanto

  • 岡山県立図書館

    Paper
    Call No.:
    493.123/エヘ20/
    Book Registration Number:
    0015581820
  • 高知県立図書館

    Paper
    Call No.:
    493.123-シヨ
    Book Registration Number:
    1109944825
  • 福岡市総合図書館

    Paper
    Call No.:
    493.12/シ/
    Book Registration Number:
    1014123952
  • CiNii Research

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    Paper
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  • CiNii Research

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    Paper
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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-299-00856-5
Title Transcription
ショクヒンベツ トウシツリョウ ハンドブック : タイエット トウシツ セイゲン ニ ヒッケイ
Author/Editor
江部康二 監修
Author Heading
江部, 康二, 1950- エベ, コウジ, 1950- ( 00313055 )Authorities
Publication, Distribution, etc.
Publication Date
2020.9
Publication Date (W3CDTF)
2020
Extent
238p