栄養学・生化学実験

第2版

Detailed bibliographic record

Summary, etc.：: 栄養生理学、食品衛生学に必須の分子生物学の実験書。酵素や代謝の解析、動物飼育実験を行う。(Provided by: 出版情報登録センター（JPRO）)

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Material Type: 図書
ISBN: 978-4-7806-0819-9
Title: 栄養学・生化学実験
Title Transcription: エイヨウガク・セイカガクジッケン
Author/Editor: 女子栄養大学栄養学部編
Edition: 第2版
Author Heading: 著者：女子栄養大学栄養学部ジョシエイヨウダイガクエイヨウガクブ ( 01189087 )Authorities
Publication, Distribution, etc.: 東京 : 学術図書出版社 (出版)
Publication Date: 2020.3
Publication Date (W3CDTF): 2020
Extent: 86 p
Size: 26 cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Content Type: テキスト
Media Type: 機器不用
Carrier Type: 冊子
Subject Heading: 栄養--実験エイヨウジッケン ( 00583870 )Authorities
生化学--実験セイカガクジッケン ( 00599911 )Authorities
NDC 10th ed.: 491.47 : Fundamental medicine
NDLC: SC87
Target Audience: 一般
Price: 1000円
Holding library: 国立国会図書館
Call No.: SC87-M70
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 030791947
http://id.ndl.go.jp/bib/030791947
National Bibliography No. (JPNO): 23482808
Cataloging Rule: Nippon Cataloging Rules 2018 Edition
Bibliographic Record Category (NDL): 111