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Table of Contents
調理実験を始めるにあたって
計量
§1.米に関する実験
§2.小麦粉に関する実験
§3.でんぷんに関する実験
Holdings of Libraries in Japan
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Kanto
茨城県立図書館
Paper- Call No.:
- 596/オガ/
東京都立中央図書館
Paper- Call No.:
- 596.0-6088-2021
- Book Registration Number:
- 7114430715
Kinki
滋賀県立図書館
Paper- Call No.:
- G-5960-オ
- Book Registration Number:
- 145009957
大阪府立中央図書館
Paper- Call No.:
- 596/100NX/
- Book Registration Number:
- 1212064826
大阪市立図書館
Paper- Book Registration Number:
- 0015017942
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-332-05044-5
- Title Transcription
- チョウリガク ジッケンショ : オイシサ ノ メカニズム オ サグル
- Author/Editor
- 小川宣子, 真部真里子 編著
- Author Heading
- 編者 : 小川, 宣子 オガワ, ノリコ ( 01102849 )Authorities編者 : 真部, 真里子 マナベ, マリコ ( 001348539 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2021.3
- Publication Date (W3CDTF)
- 2021
- Extent
- 155p