食品衛生学 新版 第3版 (管理栄養士講座)
食品衛生学
新版 第3版
(管理栄養士講座)
- Call No. (NDL)
- SC186-M49
- Bibliographic ID of National Diet Library
- 031495931
Detailed bibliographic record
Summary, etc.：
- 管理栄養士養成課程のためのハイレベルなテキスト。 食品衛生監視員，食品衛生管理者を目指す方々も意識して，高い専門性を重視し，かつ基本となる必須事項に漏れのないよう，食品の安全に関わる内容を網羅的に学習する。 統計情報や規格の記述を改めたほか，食品衛生法の改正や容器包装，HACCPについての最新動向な...
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Kanto
横浜市立図書館
Paper- Call No.：
- 498.54
- Book Registration Number：
- 2071172557
other
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-7679-0693-5
- Title
- Title Transcription
- ショクヒン エイセイガク
- Author/Editor
- 西島基弘, 山本茂貴 編著
- Edition
- 新版 第3版
- Series Title
- Author Heading
- 編者 ： 西島, 基弘, 1940- ニシジマ, モトヒロ, 1940- ( 00676633 )Authorities編者 ： 山本, 茂貴 ヤマモト, シゲキ ( 00929652 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2021.6