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給食経営管理論 新版 第2版 (Nブックス)

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給食経営管理論

新版 第2版

(Nブックス)

Call No. (NDL)
EG257-M183
Bibliographic ID of National Diet Library
031768372
Material type
図書
Author
岩井達, 名倉秀子, 松崎政三 編著ほか
Publisher
建帛社
Publication date
2021.11
Material Format
Paper
Capacity, size, etc.
237p ; 26cm
NDC
498.59
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Detailed bibliographic record

Summary, etc.:

管理栄養士・栄養士養成課程教科書。マネジメントに重きをおいて栄養・給食業務をとらえ,職場のリーダーとして必要な管理栄養士・栄養士に欠かせない理論を説く。令和3年度介護報酬改定に対応。(Provided by: 出版情報登録センター(JPRO))

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Paper

Material Type
図書
ISBN
978-4-7679-0709-3
Title Transcription
キュウショク ケイエイ カンリロン
Author/Editor
岩井達, 名倉秀子, 松崎政三 編著
青木るみ子 [ほか] 共著
Edition
新版 第2版
Series Title
Author Heading
編者 : 岩井, 達 イワイ, サトル ( 00688880 )Authorities
編者 : 名倉, 秀子 ナグラ, ヒデコ ( 01101418 )Authorities
編者 : 松崎, 政三 マツザキ, マサミ ( 00670684 )Authorities
Publication, Distribution, etc.
Publication Date
2021.11