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図書

コーヒー抽出人気店の最新メソッド : ハンドドリップ・サイフォン・エスプレッソ・エアロプレスetc

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コーヒー抽出人気店の最新メソッド = COFFEE EXTRACTION METHOD : ハンドドリップ・サイフォン・エスプレッソ・エアロプレスetc

Call No. (NDL)
EF27-M461
Bibliographic ID of National Diet Library
031859636
Material type
図書
Author
旭屋出版書籍編集部 編
Publisher
旭屋出版
Publication date
2021.12
Material Format
Paper
Capacity, size, etc.
184p ; 26cm
NDC
596.7
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Detailed bibliographic record

Summary, etc.:

コーヒーがおいしいと評判のカフェ32店の抽出技術を一冊に。ペーパードリップからネルドリップ、サイフォン、水出し、エアロプレス、エスプレッソマシンまで、様々な抽出法の器具選びや抽出の考え方、抽出メソッドを大公開する。(Provided by: 出版情報登録センター(JPRO))

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Northern Japan

Kanto

  • 愛知県図書館

    Paper
    Call No.:
    596.7-コヒ-1193064
    Book Registration Number:
    1111930647
  • CiNii Research

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    Paper
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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-7511-1452-0
Title Transcription
コーヒー チュウシュツ ニンキテン ノ サイシン メソッド
Author/Editor
旭屋出版書籍編集部 編
Author Heading
編者 : 旭屋出版 アサヒヤ シュッパン ( 00276736 )Authorities
Publication, Distribution, etc.
Publication Date
2021.12
Publication Date (W3CDTF)
2021
Extent
184p