図書

解いてわかる製菓衛生師試験の手引き 改訂版

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解いてわかる製菓衛生師試験の手引き

改訂版

Call No. (NDL)
Y56-M1261
Bibliographic ID of National Diet Library
031969411
Material type
図書
Author
辻製菓専門学校 編
Publisher
柴田書店
Publication date
2022.2
Material Format
Paper
Capacity, size, etc.
231p ; 26cm
NDC
588.3
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Notes on use

Accompanying material：

練習問題、演習問題〈解答集〉(31p)

Detailed bibliographic record

Summary, etc.：

約12年ぶりに内容を一新し、最新の法改正や制度変更を反映するとともに、各種統計データなども最新版にアップデート。(Provided by: 出版情報登録センター（JPRO）)

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Paper

Material Type
図書
ISBN
978-4-388-25123-0
Title
解いてわかる製菓衛生師試験の手引き
Title Transcription
トイテ ワカル セイカ エイセイシ シケン ノ テビキ
Author/Editor
辻製菓専門学校 編
Edition
改訂版
Publication, Distribution, etc.
東京 : 柴田書店 (出版)
Publication Date
2022.2
Publication Date (W3CDTF)
2022
Extent
231p