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Table of Contents
■CHAPTER1 恵みの食材、豚肉
スーチカー/ゆで塩豚・豚だし汁/クファジューシー
アーサ汁/ラフテー/自家製ラード
フーイリチー/足テビチ/焼きテビチ
ミミガーとゴーヤーのごまあえ/中身汁/アンダンスー
Holdings of Libraries in Japan
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Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Northern Japan
宮城県図書館
Paper- Call No.:
- 596.21/2022.7
- Book Registration Number:
- 1012136956
秋田県立図書館
Paper- Call No.:
- 596.2/オオ/
- Book Registration Number:
- 140394701
Kanto
さいたま市立中央図書館
Paper- Call No.:
- 596.21 オカ
- Book Registration Number:
- 01190725976
横浜市立図書館
Paper- Call No.:
- 596.2
- Book Registration Number:
- 2072760690
川崎市立図書館
Paper- Call No.:
- 596.2 オカ
- Book Registration Number:
- 430020958749
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-86593-501-1
- Title
- Title Transcription
- オカズ デザイン ノ オキナワ ショクドウ ゴハン
- Author/Editor
- オカズデザイン [著]
- Author Heading
- 編者 : オカズデザイン オカズ デザイン ( 01186739 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2022.7
- Publication Date (W3CDTF)
- 2022
- Extent
- 97p