図書

持続可能性と環境・食・農

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持続可能性と環境・食・農

Call No. (NDL)
DM1-M38
Bibliographic ID of National Diet Library
032442609
Material type
図書
Author
廣政幸生 編著
Publisher
日本経済評論社
Publication date
2022.10
Material Format
Paper
Capacity, size, etc.
278p ; 19cm
NDC
611
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Detailed bibliographic record

Summary, etc.:

世界の農業や貿易のしくみ、化学肥料から饑餓、貧困まで気候変動の時代に「持続可能な食と農」を考える新たなテキスト(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

  • 序章 Sustainabilityと農業、農村、食――――廣政幸生

  • 第1部 環境編

  • 第1章 農業は環境にやさしいか――――藤栄 剛

  • 第2章 持続可能性と会計――――本所靖博

  • 第3章 コモンズとしての農村環境――――市田知子

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Paper

Material Type
図書
ISBN
978-4-8188-2621-2
Title Transcription
ジゾク カノウセイ ト カンキョウ ショク ノウ
Author/Editor
廣政幸生 編著
Author Heading
編者 : 廣政, 幸生 ヒロマサ, ユキオ ( 01083486 )Authorities
Publication, Distribution, etc.
Publication Date
2022.10
Publication Date (W3CDTF)
2022
Extent
278p