図書

御料理山さき四季の鍋と江戸料理

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

御料理山さき四季の鍋と江戸料理

Call No. (NDL)
Y73-M2203
Bibliographic ID of National Diet Library
032499679
Material type
図書
Author
山﨑美香 著
Publisher
淡交社
Publication date
2022.12
Material Format
Paper
Capacity, size, etc.
127p ; 26cm
NDC
596
View All

Detailed bibliographic record

Summary, etc.:

神楽坂の名店「御料理山さき」が下ごしらえの基本やコツを伝授。江戸料理を現代の味にアレンジした春夏秋冬の鍋料理レシピ。(Provided by: 出版情報登録センター(JPRO))

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

Kinki

Kyushu

Search by Bookstore

Publication bibliographic database Books Find a bookstore where you can purchase books from

Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-473-04526-3
Title Transcription
オリョウリ ヤマサキ シキ ノ ナベ ト エド リョウリ
Author/Editor
山﨑美香 著
Author Heading
著者 : 山﨑, 美香 ヤマサキ, ミカ ( 032525676 )Authorities
Publication, Distribution, etc.
Publication Date
2022.12
Publication Date (W3CDTF)
2022
Extent
127p