図書

フードビジネス最新キーワード64

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フードビジネス最新キーワード64 = 64 KEYWORDS OF FOOD BUSINESS

Call No. (NDL)
DL681-M233
Bibliographic ID of National Diet Library
032703539
Material type
図書
Author
佐野啓介 編
Publisher
日経BP
Publication date
2023.3
Material Format
Paper
Capacity, size, etc.
296p ; 21cm
NDC
588.09
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Detailed bibliographic record

Summary, etc.:

食ビジネスの未来が見えてくる!(Provided by: 出版情報登録センター(JPRO))

Author introduction:

佐野 啓介 野村総合研究所 プリンシパル (現在、Nomura Research Institute Singapore/Department Head)。 一橋大学経済学部卒。2008年株式会社野村総合研究所入社後、農業・食品・流通に関わる事業戦略や政策策定支援、また、各種調査・研究活動を実施。日...

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Table of Contents

  • CONTENTS

  • 第1章 新たに生まれる食のライフスタイル/ P.09

  • 01 自動調理機/ロボットキッチン/ P12

  • 02 食のサブスク/ P16

  • 03 完全栄養食/ P20

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Northern Japan

  • 札幌市中央図書館

    Paper
    Call No.:
    588/フ/
    Book Registration Number:
    0181063942
  • 青森県立図書館

    Paper
    Call No.:
    588.09-フ-ドビジネ
    Book Registration Number:
    10218300376
  • 宮城県図書館

    Paper
    Call No.:
    588.09/2023.3
    Book Registration Number:
    1012497309
  • 秋田県立図書館

    Paper
    Call No.:
    588/サフ/
    Book Registration Number:
    140505744
  • 山形県立図書館

    Paper
    Call No.:
    588.09-サノ
    Book Registration Number:
    109377516
  • 福島県立図書館

    Paper
    Call No.:
    588.09-サケ233
    Book Registration Number:
    305593980
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    Paper
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  • The Ajinomoto Dietary Culture Library OPAC

    Paper
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    Paper
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  • BICライブラリ

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-296-00147-7
Title Transcription
フード ビジネス サイシン キー ワード ロクジュウヨン
Author/Editor
佐野啓介 編
Author Heading
編者 : 佐野, 啓介 サノ, ケイスケ ( 032764929 )Authorities
Publication Date
2023.3
Publication Date (W3CDTF)
2023
Extent
296p