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Table of Contents
はじめに
2024年版調理師試験 傾向と対策
Chapter1 公衆衛生学
Chapter2 食品学
Chapter3 栄養学
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-8163-7482-1
- Title Transcription
- イッパツ ゴウカク ヨク ワカル チョウリシ シケン テキスト アンド モンダイシュウ
- Volume
- 2024年版
- Author/Editor
- 中武篤史 監修
- Publication, Distribution, etc.
- Publication Date
- 2024.2
- Publication Date (W3CDTF)
- 2024
- Extent
- 319p