Search by Bookstore
Table of Contents
第1章子どもの健康と食生活の意義
第2章栄養に関する基本的知識
第3章消化・吸収。代謝と食事摂取基準
第4章献立作成・調理の基本
第5章調理演習
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Kanto
山梨県立図書館
Paper- Call No.:
- 493.9/マス/
- Book Registration Number:
- 0107888265
静岡県立中央図書館
Paper- Call No.:
- 493.98/マス/
- Book Registration Number:
- 0024081481
Chugoku
岡山県立図書館
Paper- Call No.:
- 493.983/マス24/
- Book Registration Number:
- 0016641680
Shikoku
高知県立図書館
Paper- Call No.:
- 493.983-マス
- Book Registration Number:
- 1112206980
Kyushu
長崎県立長崎図書館
Paper- Call No.:
- 493.9/マ-24/
- Book Registration Number:
- 1212859594
Search by Bookstore
Publication bibliographic database Find a bookstore where you can purchase books from
Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.
Find by another way
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-86359-279-7
- Title
- Title Transcription
- コドモ ノ ショク ト エイヨウ : スコヤカ ナ セイチョウ オ ハグクム
- Author/Editor
- 増田啓子 編著
- Edition
- 令和版
- Author Heading
- 編者 : 増田, 啓子 マスダ, ケイコ ( 033394494 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2024.2
- Publication Date (W3CDTF)
- 2024