図書

食品学総論 : 食べ物と健康 : 演習問題付 第3版

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食品学総論 : 食べ物と健康 : 演習問題付

第3版

Call No. (NDL)
Y56-R315
Bibliographic ID of National Diet Library
033384766
Material type
図書
Author
谷口亜樹子 編著
Publisher
光生館
Publication date
2024.3
Material Format
Paper
Capacity, size, etc.
160 p ; 26 cm
NDC
-
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Detailed bibliographic record

Summary, etc.:

管理栄養士・栄養士を目指す学生のために、食品学総論の分野をわかりやすく解説。演習問題を収録し問題集としても使える内容。(Provided by: 出版情報登録センター(JPRO))

Author introduction:

谷口 亜樹子 東京農業大学教授(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

  • 第1章 人と食べ物

  • 第2章 食品の成分

  • 第3章 食品の嗜好成分

  • 第4章 食品成分の反応

  • 第5章 食品の物性

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Paper

Material Type
図書
ISBN
978-4-332-04071-2
Title Transcription
ショクヒンガク ソウロン : タベモノ ト ケンコウ : エンシュウ モンダイ ツキ
Author/Editor
谷口亜樹子 編著
Edition
第3版
Publication, Distribution, etc.
Publication Date
2024.3
Publication Date (W3CDTF)
2024
Extent
160 p